Now Is A Good Time For Hospitality For Our Frontline Team Members | By Doug Kennedy


Now Is A Good Time For Hospitality For Our Frontline Team Members | By Doug Kennedy With some hotels closing altogether and nearly all doing massive furloughs and layoffs, these are certainly trying times financially for our frontline hospitality workers, but it is also a very emotionally challenging moment. It warms my heart to hear all the stories of hotel owners and asset managers doing all they can to provide as much pay as possible to help bridge the gap to unemployment and government assistance.

Tags: Travel, Doug Kennedy

Source:  http://www.hospitalitynet.org/news/154000320/4097822.html